MasVell Pedrosillano chick-pea is characterized by a small, almost round grain with a small pointed tip, creamy to brown, sometimes yellowish color and slightly wrinkled skin.  It is the smallest and the smoothest chick-pea, highly appreciated worldwide for its nutritional value, delicious taste and creamy, delicate texture. Pedrosillano chick-pea maintains its oval shape when cooked, its texture is fine and soft